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Contact
- Address: Montréal, 1510 Rue Sauvé
- Working hours: 09:00 - 23:00
- Phone: +02 (044) 756-16-52
- Email: starbelly@mail.com
Latest publications
The Benefits Of Taking Professional Baking Courses
In the heart of every aspiring baker lies a dream… Read more
Indulge in Decadence: Salted Caramel Brownie from Knead & Frost International School of Baking, Chennai
At Knead & Frost , leading Baking Academy, we’re passionate.. Read more
Cake Stacking: The Art of Creating Delicious Masterpieces at Knead & Frost, International School of Baking, Chennai
Cake stacking is an art that blends creativity, skill, and.. Read more
Master the Art of Cappuccino Walnut Tart at Knead & Frost International School of Baking
At Knead & Frost International School of Baking in Chennai,.. Read more
Cake Stacking: The Art of Creating Delicious Masterpieces at Knead & Frost, International School of Baking, Chennai
February 14, 2025 Jay Viki
Cake stacking is an art that blends creativity, skill, and precision to create visually stunning and structurally sound cakes for all occasions. At Knead & Frost, Baking Institute in Chennai, we take this craft to new heights, teaching aspiring bakers the secrets behind perfect cake stacking. Whether you’re aiming to create wedding cakes, tiered birthday cakes, or simply a unique.. Read more
Discover the Magic of Italian Bread Loaf at Knead & Frost International School of Baking
February 14, 2025 Jay Viki
At Knead & Frost International School of Baking in Chennai, we believe in the beauty of simple, handcrafted bread, and one bread that consistently stands out in the world of baking is the Italian bread loaf. This classic bread, with its soft, airy interior and crisp, golden crust, is a symbol of artisanal baking at its best. Whether you’re a.. Read more
The History and Origins of Umm Ali: Unveiling the Egyptian Sweet Tradition
December 20, 2024 Jay Viki
Umm Ali, a beloved Egyptian dessert, is a timeless indulgence that has captured the hearts of sweet lovers worldwide. Known for its rich, creamy texture and comforting warmth, this dessert holds a special place in Egyptian culture. In this blog, we take you on a journey through the origins of Umm Ali, uncovering its rich history and cultural significance while.. Read more
5 Must-Try Variations of Thandai Cake for the Adventurous Baker
December 5, 2024 Jay Viki
If you’re an adventurous baker, always looking for unique and exciting recipes to experiment with, then Thandai cake is the perfect challenge for you! Thandai, a traditional Indian drink made with a mix of milk, nuts, and aromatic spices, is usually enjoyed during festivals like Holi and Maha Shivaratri. At Knead & Frost International School of Baking in Chennai, the.. Read more