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Contact
- Address: Montréal, 1510 Rue Sauvé
- Working hours: 09:00 - 23:00
- Phone: +02 (044) 756-16-52
- Email: starbelly@mail.com
Latest publications
The Benefits Of Taking Professional Baking Courses
In the heart of every aspiring baker lies a dream… Read more
Home Baking Trends for 2025: What’s In and What’s Out – A Sneak Peek by Knead & Frost, Chennai
As we head into 2025, home baking continues to captivate.. Read more
Knead & Frost Baking Institute – March Baking Programs
Are you passionate about baking and looking to enhance your.. Read more
Kickstart Your Baking Business with Pre-Diploma in Baking Business Setup
Are you passionate about baking and dreaming of turning it.. Read more
The Benefits Of Taking Professional Baking Courses
April 2, 2024 Knead Frost
In the heart of every aspiring baker lies a dream. A dream to create, to inspire, and to innovate within the realm of culinary arts. At Knead and Frost Baking Institute, we believe that the foundation of culinary achievement is not just in talent, but in the education and experiences that shape that talent into brilliance. Professional baking courses play.. Read more
Home Baking Trends for 2025: What’s In and What’s Out – A Sneak Peek by Knead & Frost, Chennai
April 8, 2025 Jay Viki
As we head into 2025, home baking continues to captivate food enthusiasts worldwide. With more people discovering baking as both a creative hobby and a culinary skill, trends are evolving. At Knead & Frost, Baking Academy in Chennai, we’re excited to share the top baking trends that will shape the year ahead. Let’s explore what’s in, what’s out, and what.. Read more
Knead & Frost Baking Institute – March Baking Programs
April 8, 2025 Jay Viki
Are you passionate about baking and looking to enhance your skills? Look no further than Knead & Frost Baking Institute in Chennai! Our March Baking Programs are designed to give aspiring bakers the knowledge and hands-on experience to excel in the world of baking. With professional guidance and a top-tier learning environment, you can take your baking passion to the.. Read more
Kickstart Your Baking Business with Pre-Diploma in Baking Business Setup
April 8, 2025 Jay Viki
Are you passionate about baking and dreaming of turning it into a thriving business? The Pre-Diploma in Baking Business Setup at Knead & Frost, Baking class in Chennai, is designed to help you take your baking skills from the kitchen to the marketplace. Spanning 100 hours, this course combines baking techniques with business management expertise, ensuring you’re fully equipped to.. Read more
Unleash Your Creative Potential with Dramatic Cake Art
April 8, 2025 Jay Viki
Cake art is no longer just about baking a delicious treat – it’s about creating edible masterpieces that wow onlookers and delight taste buds. Knead & Frost, the International School of Baking in Chennai, offers a Dramatic Cake Art course designed to equip you with the skills needed to turn cakes into visual spectacles. With a duration of 42 hours,.. Read more
Explore the Art of Home Baking Courses Designed for Passionate Bakers
April 8, 2025 Jay Viki
If you’re someone who enjoys the aroma of freshly baked goods filling your home or if you’re just starting to explore the exciting world of baking, the Home Baking course at Knead & Frost, International School of Baking in Chennai, offers the perfect opportunity to develop your skills. Whether you want to bake with eggs, go eggless, or focus on.. Read more
Indulge in Decadence: Salted Caramel Brownie from Knead & Frost International School of Baking, Chennai
February 14, 2025 Jay Viki
At Knead & Frost , leading Baking Academy, we’re passionate about crafting desserts that tantalize the taste buds and ignite creativity. One of the most irresistible treats that has gained immense popularity at our school is the Salted Caramel Brownie. This decadent dessert combines the richness of chocolate with the perfect balance of sweetness and saltiness, making it a favorite.. Read more