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Contact
- Address: Montréal, 1510 Rue Sauvé
- Working hours: 09:00 - 23:00
- Phone: +02 (044) 756-16-52
- Email: starbelly@mail.com
Latest publications
What Makes a Pastry Chef Different from a Home Baker? Why a Professional Diploma in Pastry & Baking Matters
Baking at home can be an enjoyable and creative experience,.. Read more
What Happens Inside a Professional Baking Class? From Mixing Bowl to Business Plan
Have you ever wondered what actually happens inside a professional.. Read more
From Croissants to Entremets: How Advanced Pastry Skills Change Your Career Options
Baking can begin with simple cakes, cookies, and brownies, but.. Read more
Baking Course Fees in Chennai (2026): Complete Cost Breakdown & What You Get
April 7, 2026 Jay Viki
If you are planning to learn baking in 2026, one of the first questions that comes to mind is simple – “How much does a baking course cost in Chennai?” Whether you want to bake for passion, start a home business, or become a professional chef, understanding the fees structure helps you choose the right course without confusion. Let’s break.. Read more
Cloud Kitchen for Bakers in Chennai: How to Start Without Opening a Bakery
April 7, 2026 Jay Viki
For many people, baking starts as a small passion — trying recipes at home, baking for friends, and enjoying the process. Slowly, people start asking for orders, and that’s when the idea comes: “Can I turn this into a business?” But the next question becomes a challenge — setting up a bakery requires huge investment, rent, and full-time commitment. This.. Read more