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Contact
- Address: Montréal, 1510 Rue Sauvé
- Working hours: 09:00 - 23:00
- Phone: +02 (044) 756-16-52
- Email: starbelly@mail.com
Latest publications
Internships and Industry Exposure – How We Train Students for Real-World Kitchens
Have you ever wondered what it feels like to step.. Read more
The Art of Decorating Cakes – Tips from Professional Bakers
What is the first thing that comes to your mind.. Read more
The Story of Croissants – History and How to Master Them
When you think of croissants, what comes to mind? For.. Read more
The Science of Baking with Swiss Chocolate: Tips for Perfect Results
December 5, 2024 Jay Viki
Swiss chocolate is renowned for its smooth texture, rich flavor, and premium quality. For bakers, it’s a coveted ingredient that can elevate the simplest baked goods to extraordinary treats. However, baking with Swiss chocolate requires a good understanding of the science behind it to achieve perfect results every time. At Knead & Frost International School of Baking in Chennai, cake.. Read more
Indulge in Decadence: Truffle Cake Recipe from Knead & Frost
October 30, 2024 Jay Viki
At Knead & Frost, professional baking academy Chennai, we believe that baking is not just about creating desserts; it’s about crafting experiences. One of the most indulgent treats we love to whip up is our rich, luscious truffle cake. Perfect for any occasion, this cake boasts layers of velvety chocolate and creamy frosting that will leave everyone craving more. Whether.. Read more
Classic Black Forest Cake Recipe
October 1, 2024 Jay Viki
A popular dessert that never fails to please, black forest cake is distinguished by its layers of rich chocolate, whipped cream, and sour cherries. This indulgent cake is perfect for celebrations, and making it from scratch is easier than you might think.
Beginner’s Guide to Baking Essentials: What Every Aspiring Baker Should Know
October 1, 2024 Jay Viki
Welcome to the world of baking! If you’re ready to dive into this delicious art, Knead & Frost International School of Baking in Adyar, Chennai, is here to guide you.
How to Kickstart Your Baking Journey with Knead and Frost in 2024
August 8, 2024 Dhivya
Do you have that urge to bake but you have no clue which brake to start with? From the choice of baking recipes for your family’s snacks or baking for occasions, everyone has that initial feeling of where to start. Don’t worry! Knead and Frost is here to help you with the basics and to start in 2024. Below is.. Read more