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The Rise of Vegan Desserts

Who said desserts can’t be delicious without dairy and eggs?.. Read more

How to Bake Healthier Cakes Without Compromising Taste

A cake can be sweet, fluffy, and delicious – and.. Read more

Sugar Alternatives in Baking – What Works and What Doesn’t

Sweetness without the guilt – is it really possible? That.. Read more

Tag: professional baking courses in chennai

What it is Like to Study at an International Baking School?

What it is Like to Study at an International Baking School?

July 15, 2025 Jay Viki

From Passion to Profession – Experience the Art of Baking the Global Way! Have you ever dreamed of turning your love for baking into a real career? Wondered what it feels like to study in a professional kitchen, surrounded by the aroma of fresh bread and warm pastries? Welcome to the world of international baking schools, where creativity meets career,.. Read more

Why your Bread did not Rise – Common Beginner Mistakes Bakers make

Why your Bread did not Rise – Common Beginner Mistakes Bakers make

July 15, 2025 Jay Viki

Don’t Blame the Dough, Fix the Flaws and Watch It Grow! There is something truly special about baking bread. The smell that fills your kitchen, the soft texture of a fresh slice, and the joy of saying, “I made this.” But if your bread turned out flat, hard, or did not rise the way you expected, you are not alone.Many.. Read more

How Knead & Frost Prepares Students for a Successful Baking Career

How Knead & Frost Prepares Students for a Successful Baking Career

June 24, 2025 Jay Viki

Where Passion Meets Profession – Your Baking Journey Begins HereBehind every perfect pastry is a baker with a dream, and a school that believed in it.At Knead & Frost International School of Baking, we are not just about teaching recipes. We are about nurturing potential, shaping talent, and helping passionate individuals turn their love for baking into a rewarding career.Whether.. Read more

Explore the Art of Home Baking Courses Designed for Passionate Bakers

Explore the Art of Home Baking Courses Designed for Passionate Bakers

April 8, 2025 Jay Viki

If you’re someone who enjoys the aroma of freshly baked goods filling your home or if you’re just starting to explore the exciting world of baking, the Home Baking course at Knead & Frost, International School of Baking in Chennai, offers the perfect opportunity to develop your skills. Whether you want to bake with eggs, go eggless, or focus on.. Read more

Indulge in Decadence: Salted Caramel Brownie from Knead & Frost International School of Baking, Chennai

Indulge in Decadence: Salted Caramel Brownie from Knead & Frost International School of Baking, Chennai

February 14, 2025 Jay Viki

At Knead & Frost , leading Baking Academy, we’re passionate about crafting desserts that tantalize the taste buds and ignite creativity. One of the most irresistible treats that has gained immense popularity at our school is the Salted Caramel Brownie. This decadent dessert combines the richness of chocolate with the perfect balance of sweetness and saltiness, making it a favorite.. Read more

How to Make Your French Baguette Crispy and Golden: Tips for Achieving the Perfect Crust

How to Make Your French Baguette Crispy and Golden: Tips for Achieving the Perfect Crust

December 23, 2024 Jay Viki

The perfect French baguette is a masterpiece of balance—airy, light, and soft on the inside, with a crispy, golden crust on the outside. At Knead & Frost, Best Baking Institute in India, we believe that mastering the art of the French baguette is within reach for every baker, whether you’re an amateur or a seasoned professional. In this blog, we’ll.. Read more

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